For cakes that cannot withstand being flipped upside-down for pan removal, a spring form pan is a necessity. The latching side panel detaches easily for quick and safe removal of your delicate cheesecake or streusel-heavy coffee cake. A nonstick coating seals the deal, providing easy release and hassle-free cleanup.
HIWARE has been a trusted and reliable brand in professional kitchens for over 20 years. Our commercial lines of products, ranging from tabletop to kitchen utensils to food preparation supplies, are used by all foodservice and hospitality industry experts worldwide. While our products are made to meet the high demands of a restaurant kitchen, we are excited to now make them available for the serious home chef.
- Perfect for cheesecake, mousse, quiche and more, this 9″ springform pan is an essential item in any baker’s kitchen
- Double layer non-stick coating eliminates the need for flouring the pan
- Springform buckle provides easy release of baked goods
- Oven safe to 450 degrees Fahrenheit
- Hand wash recommended